Doctor of Technical Sciences of the Higher Attestation Commission of the Russian Federation, Candidate of Technical Sciences of the Higher Attestation Commission of the RK, RF, Acting Professor, Associate Professor of the Higher Attestation Commission of the RK, Academician of the Academy of Agricultural Sciences of the Republic of Kazakhstan, Academician of the Russian Academy of Natural Sciences. Тelefon: +7 (701) 408 48 54 E-mail: s.altayuly@kazatu.edu.kz Skype: sagymbek.altayuly1

Sphere of scientific interests

Improving the technology of waste-free complex processing of processing plants of oilseeds (safflower, laziness) and training scientific and pedagogical personnel in the field of technology and technology of food production.

Ensuring the process of moisture removal from biological and food products in rotary film apparatuses.

Rational use of natural plant resources of the Republic of Kazakhstan for functional purposes, for the purpose of anti-aging and high-quality human longevity. Efficient production of biologically active food, therapeutic and prophylactic and medicinal products from plant resources. Effective application of biotechnological and food processes and devices in the production of biologically active additives, food and therapeutic and prophylactic drugs. Development of innovative technologies of food products and biologically active substances, therapeutic and prophylactic and medicinal preparations from the flora of Kazakhstan.

Scientific qualification

Academic degree - 1999 Candidate of Technical Sciences, 05.18.12 "Processes and devices of food production"; 2012 Doctor of Technical Sciences, 05.18.12 "Processes and devices of food production"

Academic title - 2001 Associate professor, 05.18.00 "Technology of food products". 

Subjects to be read

Ventilation and pneumatic transport units and lifting and transport devices of grain processing and storage plants.

Waste-free technologies for the production of meat and dairy products.

Undergraduates and doctoral students working under the supervision of

Protected under the guidance of - 21 

Students - 1

Education 

1966-1971 Zhambyl technological Institute of light and food industry, specialty "Machines and devices of food manufactures" with qualification of engineer-mechanic

1975-1978 fellowship, Voronezh Institute of technology with a degree 05.18.12 "Processes and apparatuses of food production".

2009-2012 doctorate degree in 05.18.12 "Processes and apparatuses of food production", Department of machines and apparatus of food production (MAPP) VPO VGUIT. "Voronezh State University of Engineering Technologies".

Work experience

Main directions of research

Research projects

Participation in the implementation of research within the framework of the state order:

1). Under the budget program: "Grant financing of scientific research" on the topic: "Study of the mechanisms of action of molybdenum enzymes in plant resistance to pathogens in salinization conditions".2007-2014.

2) Development of technology for the production of water-oil food emulsions from safflower seeds for the production of new types of food products. Obtaining high-quality water-oil functional food stable concentrated emulsions, the main task of which is to preserve the quality of all ingredients (application for financing).

Participation in the implementation of research in international scientific projects:

1). Within the framework of the Kazakh-Chinese International Scientific and Technical cooperation for the development of a joint research program between the L.N. Eurasian National University. Gumilyova (Department of Biology and Biotechnology) Astana City, Kazakhstan and the Shanxi Institute of Medicine and Life Sciences Taiyuan City, China on the selection of valuable mushroom species from natural populations and the development of technology for their cultivation for the production of food and medicinal products under the project SC 08-22 (led by Yang Huaizun) "Collection, processing, isolation and cultivation of special mushrooms and their evaluation and use" and according to the project SC 08-17 (headed by Xie Hong) "Collection, processing, selection and cultivation of edible and medicinal mushrooms and their evaluation and use".- the project is incomplete, it has a continuation.

Awards, certificates of honor

The winner of the grant "The best university teacher" in 2008 in the framework of the republican competition held by the Ministry of Education and Science of the Republic of Kazakhstan.

Winner of the international scholarship of the President of the Republic of Kazakhstan "Bolashak" following the meeting of the Republican Commission for Training Personnel Abroad from August 10, 2009 (September-2009 to August 2010) Voronezh, Russia.

Awarded the "Kultegin" medal of the L.N. Gumilyov ENU in 2009.

He was awarded the medal "20 years of Independence of the Republic of Kazakhstan".

He was awarded the Alfred Nobel Medal for his contribution to science and the development of invention.

Member of the Ovchinnikov Society of Biotechnologists of Russia.

Holder of state scientific scholarships of the KN of the Ministry of Education and Science of the Republic of Kazakhstan for 2012-2013.

Academician of the Russian Academy of Natural Sciences in the section "Technical Sciences".(2015).

Academician of Agricultural Sciences of the Republic of Kazakhstan.

According to the results of the General Rating "Top-50" conducted by the Independent Agency for Accreditation and Rating of the Republic of Kazakhstan in 2015, Altauly S. became one of the leading teachers of universities in the country.

The winner of the grant "The best university teacher" in 2015 in the framework of the republican competition held by the Ministry of Education and Science of the Republic of Kazakhstan.

Honorary title of "Honored Worker of Science and Education" of the Russian Academy of Natural Sciences (ave. No. 513 dated 05/19/2015).

Awarded the "Order of Alexander the Great"for Scientific Victories and achievements" (Moscow, Russia).

Awarded the Socrates Medal (Medal of Socrates, 2016).

Winner of the Republican contest of inventors "SHAPAGAT" -2017. For special merits in the field of education of the Republic of Kazakhstan, he was awarded the badge "Honorary Worker of Education of the Republic of Kazakhstan". Certificate No. 299 dated November 8, 2017.

Professional development

Publications:

Author of more than 470 scientific publications in domestic and foreign scientific journals indexed by Scopus, RSCI, KKSON, including 7 textbooks and manuals, 1 monograph and 36 author's certificates and patents of the RF RCi.

The Hirsch Index (Scopus) –

The most important in the presented areas over the past 5 years:

Publications inWebofScience,Scopus:

1. 1. Ponomareva E.I., Lukina S.I., Altayuly S., Zubkova E.V. Efficiency of application of electroactivated aqueous solution in the production of bread low acidity. Proceedings of the Voronezh State University of Engineering Technologies. 2016;(2):158-161. (In Russ.) DOI:10.20914/2310-1202-2016-2-158-161.
2. 2. M. Sarsembayeva, K. Sarsenbayev, S. Altayuly, K. Sartayeva, K. Lakhanova/ Studying the particularities of shampoo and liquid soap on a basis of plant extract of Cistanchedeserticola. Abstracts / Journal of Biotechnology 280S (2018) S32–S91. S81 https://doi.org/10.1016/j.jbiotec.2018.06.266).
3. Na Zhang, Yonglin Li, Shasha Wen, Yiwen Sun, Jia Chen, Yuan Gao, AltayulySagymbek, Xiuzhu Yu. Analytical methods for determining the peroxide value of edible oils: A mini-review // Food Chemistry 358 (2021) 129834 p.p. ??? - ???. https://doi.org/10.1016/j.foodchem.2021.129834

Received 27 January 2021; Received in revised form 12 April 2021; Accepted 14 April 2021    Available online 20 April 2021. 0308-8146/© 2021 Elsevier Ltd. All rights reserved.

Food Chemistry Volume 358, 1 October 2021, 129834.(Percentile-96,833).

Publications in KKSON

1. Способ производства композиционного творожно-растительного продукта специального назначения /Вестник Государственного Университета имени Шакарима №1-2016-С.3-6. (С. Алтайулы, Г.Н.Жакупова, Ш.Б. Байтукенова, Г.Ж. Жумагазина).
2. Абдибекова А.К., Есиркепов Е.С., Алтайулы С. Изучение биологических свойств пробиотических компонентов в йогуртах и айране. / Журнал «Вестник Алматинского технологического университета», №4, C. 35-40. 2016.- г. Алматы.
3. Алтайулы С., Якияева М.А. Технология производства фосфолипидных концентратов растительных масел. / Журнал «Вестник Алматинского технологического университета», №4, C.58-65.- 2016. г. Алматы.
4. Алтайулы С., Жакупова Г.Н., Искаков А.С. Разработка технологии производства кисломолочного продукта на основе использования пробиотических препаратов // Механика и Технологии, № 1 (59) Январь-март 2018 - С. 60-64.
5. Алтайулы С., Темирова И.Ж. Получение пищевых лецитинов из сафлоровых масел// Механика и технологии, № 1 (59) Январь-март 2018- С. 65-67.
6. Г.Н. Жакупова, С. Әлтайұлы, Ж.Т. Айляз, Ж. Даутханқызы. Биологиялық белсенді заттармен байытылған сүзбе өндіру технологиясын жетілдіру// Механика жәнетехнологиялар, 2018, №3, C. 80-86.
7. С. Әлтайұлы, С.Б. Ермекбаев, А.Т. Майганова. Гидротермиялық өңдеу режимдерінің ұн сапасына әсері // Механика және технологиялар, 2018, №3, C. 53-57.
8. Әлтайұлы С., Ермекбаев С.Б., Абдиманапова С.Ж. / Арпадәндерінен тез дайындалатын жартылай фабрикат өндіру технологиясын жетілдіру // Механика және технологиялар, 2020, №1, C. 82 – 87.
9. Әлтайұлы С., Бақытбек Ә., Ұзаков Я.М. Өсімдік компоненттерін қолданып ұлттық ет өнімдерін дайындау технологиясын жетілдіру // Механика және технологиялар, 2020, №2, C. 161 - 168.

Monographs:

1. Ротационно-пленочные аппараты // Монография – Воронеж: ФГБОУ ВПО «ВГУИТ», 2012. – 176 с.
2. Әлтайұлы С. Майлы дақылдар және өсімдік майларының өндірісі. Оқу құралы / С. Әлтайұлы – Алматы, Альманахъ, 2019. – 343 б. 21,2 б.т.

Received patents of the Republic of Kazakhstan and the Russian Federation

1. Цилиндрический ротационно-пленочный аппарат / Патент РК на изобретения № 30906 МПК В 01 D 3/30. Заявитель и патентообладатель АлтайулыСагымбек . – № 2014/0746.1; заявл. 30.05.2014; опубл. Бюлл.№2, 15.02.2016. – 4 с. (С. Алтайулы).

2. Алтайулы С., Шахов С.В., Гавриленков А.М., Кузнецов И.В., Алтаев Т.С. Барабанная сушилка с канальной насадкой/ Патент РК на изобретения 31537 МПК F26B 11/04. Заявитель и патентообладатель Республиканское государственное предприятие на праве хозяйственного ведения "Евразийский национальный университет имени Л.Н. Гумилева" МОН РК. – заявка № 2014/1171.1 от 09.09.2014 г. опубл. 30.09.2016, Бюлл. №12. – 5 с.

3. Әлтайұлы С., Алтаев Т.С. Способ производства кисломолочного продукта /Патент РК на изобретения 31726 МПК А23 C 9/00. A23 C 9/13. Заявитель и патентообладатель АлтайулыСагымбек. – заявка № 2015/1040.1 от 17.09.2015 г. опубл. 30.12.2016, Бюлл. №18. – 5 с.

4. Әлтайұлы С., Горяййнову В.В., Шахов С.В., Алтаев Т.С. Представление функции из класса (  – конечное число) быстрым косинус разложением, в котором использована граничная функция девятого порядка, а коэффициенты разложения найдены поточечным методом при равномерном разбиении отрезка (программа для ЭВМ)/ Свидетельство о государственной регистрации прав на объек авторского права №1964 от 23 сентября 2016 года созданный 29.08. 2016 года зарегистрированы исключительные имущественные права на объект авторского права Министерство юстиции РК.-44 с.

5. Антипов Сергей Тихонович, Шахов Сергей Васильевич, АлтайулыСагымбек Аппарат для удаления влаги из жидких высоковлажных термолабильных эмульсий/ Пат. 2614867 РФ, МПК В 01 D 1/22. заявитель и патентообладатель (ФГБОУ ВПО «ВГУИТ») Воронеж. гос. универ-т инженерных технологий. – №2015145201/05; заявл. 21.10.2015; опубл. 30.03. 2017, Бюл. № 10. – 11 с.

6. Алтайулы С., Шахов С.В., Константинов В.Е., Ветров А.В., Матеев Е.З. Аппарат для удаления влаги из жидких высоковлажных термолабильных эмульсий/ Пат. 26810141 РФ, МПК В 01 D 1/22. заявитель и патентообладатель (ФГБОУ ВПО «ВГУИТ») Воронеж. гос. универ-т инженерных технологий. – Заявка: №20181112014, заявл. 29.03. 2018.; опубл. 01.03. 2019; Бюл. № 7. – 10 с.